Matcha Eggnog

Glow Flow Chefs Matcha Blend
  • 2 tbsp Glow Flow Chefs matcha latte blend
  • 3/4 cup eggnog (we love Califia Farms Holiday Nog or MALK Pecan Malk Nog)
  • 1/4 cup water



  1. Pour eggnog into a pot, on medium-high heat. Bring to a simmer.
  2. Boil water. 
  3. Add matcha blend into a mug and add hot water.
  4. Froth matcha with hot water using a milk frother.
  5. Once eggnog is warm, pour in mug and froth again.
  6. Top with cinnamon or nutmeg and enjoy by a fire or with loved ones or every night until Christmas 😉


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Glow Flow Chefs Matcha Blend