Emily has a passion for sharing the techniques of whole-foods cooking with others. She believes strongly that the future of our health starts in our own kitchen, thus feels that everyone should know how to prepare nutrient-rich, delicious meals. She demystifies the secrets to healthy, whole-foods preparation.
Her cooking courses include a set menu (typically 3-course), which she prepares together with the class, giving everyone a chance to see first-hand the steps to creating each item. She draws on her years of research and health-coach training to provide the health benefits of ingredients and offers tips on stocking a pantry and fridge. The class enjoys the full meal together.
Emily’s courses are currently offered in New Orleans, Lousiana,but she will be expanding to online courses in the future.
To be one of the first to learn about whole-foods cooking courses in New Orleans and/or online, please fill out the form below.